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SP’s Vegan Pumpkin Chia Pudding

Even Web Dom can have a seasonal Thanksgiving dessert.
Print Recipe
Servings: 1
Course: Dessert
Ingredients Method Notes

Ingredients
  

  • 1/4 c chia seeds
  • 1 c unsweetened vanilla almond milk
  • 1 tsp vanilla extract
  • 2 tsp sugar or 10-15 drops liquid stevia, or to taste
  • 1/4 c pumpkin puree
  • 1/2 tsp pumpkin pie spice or equivalent components
  • pinch salt
  • 2 tbsp pecans toasted and chopped

Method
 

  1. Combine chia seeds with almond milk in a medium bowl. Set aside for one hour.
  2. Add vanilla extract, sweetener of choice, pumpkin puree, pumpkin pie spice, and salt to the bowl with chia seeds and almond milk. 
  3. Process with an immersion blender until smooth. Adjust sweetener to taste.
  4. Pour into a dessert dish and top with pecans.

Notes

We prefer less-sweet foods, so you may want to adjust the sweetness to your preference.